lunes, 10 de octubre de 2016

In this blog i teach how make all the Peruan food 
Today 
POTATO THE HUANCAINA
The potato the huancaina is a very good and delicius food:


Ingredients:
1Kg of potatoes
2 Onions (purples)
2 peppers
a little bet of chesse cool
a biscuits of soda
and evapored milk


PREPARATION
Remove seeds and veins from the ajis or chilli peppers and wash well with water rubbing one against the other. Cut into pieces.

In a medium skillet, with oil, stir-fry the aji, whole garlic cloves until tender.

Put this mixture in a blender or processor and add the cheese and oil. Blend until creamy. Season to taste with salt and pepper.

To serve: Arrange sliced potatoes on a bed of lettuce, pour sauce to cover. Garnish with sliced hardboiled eggs 

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